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Chef Jessica Randhawa

The Forked Spoon

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Aug 17 • 1 min read

🧄 Everyone goes quiet when this hits the table

Hey Reader!

Fifteen minutes. One pan. And the kind of dinner that makes everyone at the table go completely quiet because they are too busy eating to talk.

These Garlic Butter Steak Bites are juicy, pan-seared sirloin steak bites cooked in a rich, garlicky butter sauce that coats every single piece. No marinating, no complicated technique, just hot pan, good steak, and a sauce so good you will want to pour it over everything else on the plate.

Serve them over mashed potatoes, alongside roasted vegetables, or just eat them straight from the skillet with a fork. However you do it, this one is going into the regular rotation immediately.

→ Get the recipe​

P.S. Make sure your pan is screaming hot before the steak goes in. That is what gives you the golden sear and all that incredible flavor. Do not rush this step.

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Warmly,
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30-Minute
30-MINUTE
 For Kids
FOR KIDS
 Soup
SOUP
 Breakfast
BREAKFAST
The Forked Spoon
 
 
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Easy, dependable recipes trusted by millions of home cooks.

Quick dinners, family-friendly meals, and tested recipes to help you cook with less stress and more confidence.

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