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Chef Jessica Randhawa

The Forked Spoon

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Mar 26 • 1 min read

💛 Crispy outside. Tender inside. Dinner in under 30 minutes.

Hey Reader!

Forget everything you think you know about salmon patties.

This version is built on fresh salmon filets, packed with Thai-inspired flavor: lime, ginger, garlic, cilantro, mint, sambal oelek, and coated in a crust of black and white sesame seeds and panko breadcrumbs that crisps up golden and gorgeous in the pan.

It's the kind of recipe that makes a regular Tuesday feel like a restaurant night.

👉 Make the Sesame Crusted Salmon Patties​

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Jessica headshot
Warmly,
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30-Minute
30-MINUTE
 For Kids
FOR KIDS
 Soup
SOUP
 Breakfast
BREAKFAST
The Forked Spoon
 
 
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Reader-loved recipes trusted by 1,000,000+ home cooks each month.

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